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Ice Cream Dipping Cabinets
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ICE CREAM DIPPING CABINET (NO SYRUP RAIL) W/DIPPER WELL
36" L 4) Three Gal. Can Capacity, 48" L 6) Three Gal. Can Capacity, 60" = 8 (3) Gal. Can Capacity 33" Deep Self Cont'd Refrigeration - Efficient Cold Wall System with Expansion Valve for Fast Recovery Three Gallon (10" Diam.) Can Capacity All Stainless Construction - Inside & Outside (2) Hinged Lid - Insulated Dipper Well w/Faucet (2) Finished Ends Cord & Plug... 36" L 4) Three Gal. Can Capacity, 48" L 6) Three Gal. Can Capacity, 60... -
ICE CREAM DIPPING/TOPPING CABINET W/SYRUP RAIL & DIPPER WELL
36" L 4) Three Gal. Can Capacity, 48" L 6) Three Gal. Can Capacity, 60" = 8 (3) Gal. Can Capacity 33" Deep Self Cont'd Refrigeration - Efficient Cold Wall System with Expansion Valve for Fast Recovery Three Gallon (10" Diam.) Can Capacity All Stainless Construction - Inside & Outside (2) Hinged Lid - Insulated Dipper Well w/Faucet (2) Finished Ends Cord & Plug... 36" L 4) Three Gal. Can Capacity, 48" L 6) Three Gal. Can Capacity, 60...